Yummy Pork Stew with Apples

Are you in the mood for a hearty and delicious meal that will warm you up from the inside out? Look no further than creamy pork stew with apples. This dish combines tender pork, sweet and tart apples, and a rich, creamy sauce that is sure to satisfy your cravings. In this article, we will explore the ingredients and steps to make this mouthwatering dish that is perfect for any occasion.

Ingredients

To make creamy pork stew with apples, you will need the following ingredients:

1. 2 pounds of pork shoulder, cut into cubes
2. 2 tablespoons of olive oil
3. 1 onion, chopped
4. 2 cloves of garlic, minced
5. 2 apples, peeled, cored, and chopped
6. 2 carrots, peeled and chopped
7. 2 celery stalks, chopped
8. 2 tablespoons of flour
9. 2 cups of chicken broth
10. 1 cup of heavy cream
11. 1 teaspoon of dried thyme
12. Salt and pepper to taste

Steps By Steps

Follow these steps to create a creamy pork stew with apples that will leave your taste buds dancing:

1. Brown the pork

In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the pork cubes and cook until browned on all sides, about 5 minutes. Remove the pork from the pot and set it aside.

2. Sauté the vegetables

In the same pot, add the chopped onion, minced garlic, chopped apples, carrots, and celery. Sauté until the vegetables are softened, about 5 minutes.

3. Add the flour and cook

Sprinkle the flour over the sautéed vegetables and stir well to coat. Cook for an additional 2 minutes to cook off the raw flour taste.

4. Add the liquids

Pour in the chicken broth and stir well to combine. Bring the mixture to a simmer, then add the browned pork back into the pot. Add the dried thyme, salt, and pepper to taste. Stir to combine.

5. Simmer and cook

Cover the pot and reduce the heat to low. Allow the stew to simmer for 1 hour, or until the pork is tender and the flavors have melded together.

6. Add the cream

After the stew has simmered for an hour, pour in the heavy cream and stir well. Cook for an additional 5 minutes to heat the cream through.

7. Serve and enjoy

Remove the pot from the heat and ladle the creamy pork stew with apples into bowls. Garnish with fresh thyme leaves if desired. Serve hot and enjoy this comforting and flavorful dish!

Conclusion

Yummy pork stew with apples is a perfect dish for those chilly days when you crave something hearty and comforting. With its tender pork, sweet and tangy apples, and rich and creamy sauce, this stew is sure to become a favorite in your household. Follow the simple steps outlined in this article, and you will be rewarded with a bowl full of deliciousness. So gather your ingredients and get cooking – a warm and satisfying meal awaits!